Crispy, golden brown and fabulously sweet - who can resist waffles and crêpes? No wonder: they're quick to make and versatile.The recipes can also be adapted - serve with chocolate, fruit or cream, rolled up, folded, stacked, for breakfast, at coffee time or on kids' birthdays. This lovingly put together book offers you the perfect recipe for every occasion. Plus, an extra chapter with great ideas for delicious jam and fruit compote toppings!
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